Ready to use fruit spreads and fillings with authentic, refreshing flavors.

Easy-to-use powder for bread fillings with excellent flavor and texture.

Oil-based chocolate filling with bake-stable quality.

Premium filling for mooncake made from natural ingredients without preservatives.

Practical nut-based ingredients for spreads, toppings, or sauce mixes.

Ready to use powder mixes that simplifies bread and cake making process.

Emulsifiers and improvers that keep bread softer, fuller in volume, and fresher for longer.

Cake emulsifiers that ensure stable batter, excellent rise in volume, and premium-quality results.

Compound chocolate for melting, coating, and decorating various bakery creations.

Ready-to-use glaze that enhances both the look and taste of bakery products.

Crunchy sweet decorations to enhance the appeal of breads, cakes, and donuts.

Fine powdered sugar for dusting, mixing, or decorative finishing.

Ready-to-bake frozen pastry dough with flaky layers, convenient and versatile.