Bread Solution
Innova EKL
A soft, milk-flavored bread emulsifier that helps improve the texture and taste of bread, making it more delicious
Benefit
Soft, Fragrant, and Long-Lasting Bread
Improves bread texture for softer results
Innova EKL enhances dough performance to create a finer crumb structure and softer bread texture, resulting in breads that are more pleasant and enjoyable to eat.
Speeds up the production process
By shortening both the dough mixing and proofing times, Innova EKL helps bakers increase efficiency and achieve consistent results in every batch.
Extends bread freshness and shelf life
This emulsifier maintains bread softness over time, allowing products to stay fresh and appealing for longer periods.
Adds a natural milky aroma
Innova EKL imparts a gentle milky aroma and flavor, giving breads a fragrant, rich, and appetizing character that enhances consumer appeal.
Perfect for:
Mixed Bread Dough Ingredients
Shelf Life:
- 12 months
Available in size(s):
- 2×5 kg
- 24 kg
Product Form:
- Powder
Always store in a cool and dry place (25-30°C RH 65%) and keep away from strong smelling materials
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