Sweets & Desserts
Choco Candy Surprise Cone
Servings
6 Servings
Time
120 min
Difficulty
Medium
Ingredients
Dough Ingredients:
- 6 Ice Cream Cones
- 350g Chockely Premium Compound
- 300g Innova Choco Rice Red DK
- Mixed Candy to taste
- Silver Pearl Sprinkles to taste
Instructions
- Melt Chockely premium chocolate by steaming.
- Coat the ice cream cone evenly with melted chocolate, then spread sprinkles over the entire surface. Refrigerate until the chocolate hardens.
- Spoon the mixed candy and pearl sprinkles into the ice cream cone and serve.
